Cheese

Improved efficiencies, increased profitability, and peace of mind knowing your brand is protected are paramount to ensuring the safety of your cheese product. 

With over 225 AOAC, AFNOR, and Micro-Val validations covering a wide assortment of cheese products, including everything from soft to fresh firm cheese, our solutions can detect a variety of contaminants.  

With both next day pathogen results and next day quality indicator results, plus 3-day yeast and mold results, our robust solutions and partnership will meet your needs.