Raw Beef

When it comes to raw beef trim and other in-demand meat products with a short shelf life, ensuring accurate test results while minimizing false alarms is critical for protecting both your productivity and your consumers.  

Developed specifically for the beef industry, our automated solutions give you results in as little as 24 hours for pathogen detection while quality indicators deliver accurate and traceable results to enable faster decisions and corrective actions throughout the process so you can release products sooner.