In an increasingly globally connected food supply chain, ready to eat meals require product consistency. They offer consumers convenience and flexibility, resulting in their high level of demand. Manufacturers therefore must prioritize the continued safety of these products. Ready meals have the highest number of recalls because they assemble a variety of food products . At the same time, consumers are demanding that less preservatives be used. Pathogen testing of ready to eat food is thus of utmost importance across the entire supply chain. In partnering with bioMérieux, our solutions help you ensure that food safety control is implemented effectively and consistently, while also improving your bottom line.